How Does A Deoiling Machine Work?

Deoiling machine is a kind of equipment that removes excess oil from materials by mechanical means. It is often used in food processing, industrial production and other fields. But how does a deoiling machine work? For different types of deoiling machine, its working method is different. The following are two common types.

1. Centrifugal deoiling machine:

Uses the centrifugal force generated by high-speed rotation to remove grease from the material. When working, the material is placed in the rotating cylinder. When the cylinder rotates at high speed, the grease is thrown onto the cylinder wall under the action of centrifugal force and discharged through the grease collection system.

Features:

• Suitable for processing small particles or materials with large surface grease, such as french fries, fried nuts, etc.
• It has high efficiency and remarkable degreasing effect without damaging the shape of the material.

2. Vibrating deoiling machine

The grease on the surface of the material is separated from the material through mechanical vibration. During operation, the workbench or screen vibrates at high speed, and the material shakes off the grease during the vibration, and the grease is discharged from the bottom of the screen.

Features:

• Mostly used for materials with less grease or lighter weight
• Little damage to the shape of the material, suitable for handling larger materials.

Why deoiling?

• Improve food quality: reduce the fat content, make the food taste crispier and less greasy, and improve the appearance of the food.
• Reduce production costs: recycle excess oil and save production raw materials. Reduce oil penetration in packaging and reduce transportation and storage costs.
• Improve health: reduce the fat content in food, which is more in line with the trend of healthy diet and reduces the potential harm of high-fat foods to consumers' health.